From hazards to safety in the manufacture of dairy products

Submitted by Stefano on Thu, 04/27/2017 - 09:07
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Abstract

Submitted by Stefano on Thu, 04/27/2017 - 09:07
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Leaflet

Submitted by Stefano on Thu, 04/27/2017 - 09:02
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Il caso Serenissima Ristorazione

Submitted by Stefano on Thu, 04/20/2017 - 12:38
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Locandina

Submitted by Stefano on Thu, 04/20/2017 - 12:38
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2° Bando Erasmus+ Studio 2017/2018

Submitted by Stefano on Wed, 04/19/2017 - 17:31
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Phylloxeration in modern Vineyards: what we know, what to consider and what we have to expect

Submitted by Stefano on Tue, 04/18/2017 - 09:16
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Locandina

Submitted by Stefano on Tue, 04/18/2017 - 09:15
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Locandina

Submitted by Stefano on Thu, 04/13/2017 - 11:35
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Integrating ICT in Higher Education

Submitted by Stefano on Thu, 04/13/2017 - 11:33
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